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Lauren Caselton, owner of The Little Oven, sells homemade bread at the Cabrini Farmers Market. So far the customer favorite has been focaccia.
When properly made, homemade bread is an absolute wonder. If you're just starting out and struggling to tighten the crumb, ...
In their book Wine Food, sommelier Dana Frank and recipe developer Andrea Slonecker ... and place on a rimmed baking sheet. Place 2 bread pieces on each bowl, and gently push them down until ...