Fernando Desa, executive chef of Goya Foods, shared his recipe for "Halloween Candy Bark." He told Fox News Digital this sweet treat is an easy way to use up leftover Halloween candy.

This Halloween, conjure up spooky suppers with simple pantry staples Two recipes that will fortify ghosts and goblins of any age before an evening of trick-or-treating.

Halloween deals and freebies at Kansas City-area restaurants good on Oct. 31, 2023.