How to make Chicken Breast on Gas Grill Recipe, now let me say if you think it’s gonna be hard you are overthinking it.

There are near countless ways to approach making barbecue chicken, and many of them have die-hard supporters. To find the ...

Put two of summer's favorite fruits on display with this fresh peach and cherry salsa served over grilled chicken thighs. "We ...

So, fire up the grill, but do it safely! Your summer grill guidelines 1, Cook over a lower heat for longer.

Forget standing over a hot grill in 90-degree heat and don't even think about turning on the oven. I crunched the numbers and this is the best cooking appliance to use during scorching summer heat.

Grilled chicken thighs come out tender, juicy, and full of bold, zesty flavor! I use a lemon-garlic marinade to create crispy, charred skin.

The key is making sure the grill is at the right temperature. Heat it to medium, place the chicken skin-side down and slowly cook so the fat renders and the skin gets crispy, without touching.

Restaurants Food and Drink How to cook the perfect steak, grill marks and all No matter what kind of steaks you choose, no matter what the thickness, make sure you have cleaned the grill well.

Grilling a 5-pounder at 500 degrees for one hour is all it takes, with fat drippings from the chicken into the skillet providing the perfect base for a round of roasted potatoes.

Learn how to grill everything from meat, fish, vegetables and fruit with helpful tips from everything to the type of grill to the beverage.