Toss the grapes with the fresh juice of a few lemons or limes in a large bowl. Many content creators use both lemons and ...

Looking for a crowd-pleasing appetizer that’s both simple to make and absolutely delicious? These Crock Pot Grape Jelly ...

I’ll never say no to a peanut butter and grape ... pectin, while peaches, apricots, and blueberries may need liquid or powdered pectin added to reach a thick consistency. While the terms jam ...

Both types can be used for making cherry jam, but both are low in pectin. This recipe uses jam sugar, which has added pectin and citric acid to help the jam set. Rinse the cherries, then remove ...

Using jam sugar, which has a little natural pectin and citric acid added to it, gives a good set without overcooking the raspberries. If you follow the timings in the recipe you shouldn’t need ...

This article presents five unexpected ways to use pectin beyond traditional jam-making, empowering cooks at all levels to elevate their culinary creations with texture and flavor. Pectin is not ...

Pluck the 400g black seedless grapes from their stalks and put them in a small oven dish. You want them to sit relatively snugly. Pour over the 3 tbsp balsamic vinegar and roast for 25 minutes ...

Two easy jam-filled desserts satisfy the craving for bright, bold berries when they’re far from their peak. By Melissa Clark Melissa Clark currently has 14 open jars of jam in her fridge.