Trader Joes' fans seem to love their products so much, that when one disappears, it can cause a fuss. Here's one that's just ...

Working directly over a small nonreactive saucepan, use your fingers to gently squeeze the flesh from each grape, being careful ... rubber spatula; if the jam starts sticking, lower the heat ...

As a family, we prefer the texture of the grape jam. Leaving the skins in also increases the yield. There is less waste, so jam is actually a more sustainable product. Wash the grapes. Pour them ...