This grilled chimichurri pork tenderloin is juicy, flavorful, and topped with a vibrant herb sauce for a bold, zesty finish. It’s simple to prep ahead and perfect for summer grilling.

To help celebrate dad, dozens of Lehigh Valley area restaurants are offering special menus, promotions and meals fit for a ...

Who doesn't love pork tenderloin? This herb-crusted version takes things up a notch with a marinade and herb rub that takes ...

This garlic marinade features lots of garlic, a little heat from chiles, and zestiness from fresh herbs. It works really well ...

but adding more garlic to your diet probably won’t hurt. Native Americans have long used the herb and root of the echinacea plant for medicinal purposes. Its active ingredients include ...

Classic Boursin is mixed with garlic and herbs, but you can buy other varieties, such as Black Truffle & Sea Salt and Shallot & Chive. While you might need a few extra ingredients to make this recipe, ...