It sounds plausible that garlic — a plant known for its pungent odor — would repel mosquitoes.

Our best Fourth of July side dishes include summer staples like coleslaw, potato salad, and baked beans, plus salads and ...

This is vegan?” I heard someone ask recently at Somebody People, before dramatically pretending to faint while chewing.

Bring Spanish flavours home with Chef Jean-Pierre’s Gambas Al Ajillo — juicy shrimp sautéed in garlic and olive oil for a ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and ...

For those who want something creamy, yet light, avocado and mozzarella make an ideal bruschetta topping. Sliced avocados and ...

Surprise the family with balsamic marinated flank steak. In a resealable plastic bag, combine ¼ cup balsamic vinegar, 2 ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and ...

Everybody loves garlic—and you need to know about these awesome techniques. Golden spread: Add peeled cloves to olive oil and cook on low heat until super-soft, about an hour. Blend in a blender or ...

Discover seven versatile and healthy ways to prepare tofu at home. These recipes highlight tofu's adaptability for Indian and ...

Take your preferred protein — rotisserie chicken, canned beans, quick-cooking salmon filets — then, instead of sides, add ...

1. In a medium bowl, stir together the grated pickles, dill, oil and garlic until combined. Add the yogurt and stir until ...