This smoked pork shoulder is fall-apart tender, slow-cooked over hours to soak up that deep, rich smokiness. Serve it as pulled pork on a bun, tacos, or just sliced with BBQ sauce. It's rustic, hearty ...

This smoked pulled pork recipe is perfect for backyard BBQs! Learn how to prep, season, and smoke a boneless pork shoulder ...

Learn the right temperature to cook different cuts of pork including chops, tenderloin, ribs, Boston butts, ground and more. And follow essential tips for moist and juicy pork every time.

Pérnil al caldero is a Puerto Rican dish featuring slow-cooked pork with crispy skin. The pork is marinated in adobo and braised, ensuring juicy meat.

This article was published in partnership with 5-hour ENERGY Smoked pork butt is a staple of barbecue in America and one of the easiest cuts of meat for those new to smoking (you'll want to invest ...

Jamie Oliver’s ‘comforting’ one-pot pork stew is made with just five ingredients This warming Italian stew is the perfect recipe for a cold day and is easily cooked in just one pot.

Enjoy all the flavors of a classic cookout indoors with oven-roasted pulled pork and smoky baked mac and cheese from pitmaster Ryan Mitchell.

The Cowboy Cook Jeff Tracy joined us to share his recipe for Smoked Pork Chops with Crab Cream Sauce & Capers. For more information, visit The Cowboy Cook's website.

Such is the case with pork shoulder, an inexpensive part of the pig due to its varied musculature, ample fat and copious connective tissue. But therein lies its deliciousness: with long, slow cooki… ...