Frozen corn is a great choice for grilling, but you do have to treat it the right way. Here's how to grill frozen corn on the ...

Foodborne illnesses are more likely in warm weather. Here's how to make sure you're freezing corn on the cob correctly.

Grilled Corn On The Cob In Foil!! Now, this is my version of a pioneer woman grilled corn on the cob in foil, and I love ...

Chef Ashish Alfred, who co-hosts the show Bar Rescue, is also #TeamBoiling. “If you actually want to taste the corn, boiling ...

Ever have cooler corn? It's an easy way to cook corn for a crowd. Yes, that same cooler that keeps beer, pop and foods cold can keep things hot, too.

Fresh corn straight of the cob is excellent in this dish, but frozen or canned corn will also do the trick. Get the recipe: Pasta with Corn and Snap Peas Best and Easiest Grilled Corn on the Cob ...

Fresh, sweet, unhusked corn will boil the fastest, while husked or frozen cobs will take the longest. Depending on these factors, the corn should be ready to eat in 2–10 minutes.

Corn on the cob is a crowd favorite, and you’ll love how easy it is to prepare. If you can boil water, you’re halfway to enjoying corn on the cob. Plus, it goes well with a wide variety of ...