This frozen pasta meal has a bit of everything: pasta, sauce, vegetables, and protein. But I was disappointed (if not at all surprised) to find it wasn't really more than the sum of its parts.

Noodles and pasta held its own at this year’s Summer Fancy Food Show, reflecting ongoing shifts in how producers approach ...

If your pasta dinner is looking a little lackluster, one of the quickest and easiest ways to instantly upgrade it is by ...

Tips and strategies for maximizing the nutrients in your pasta bowl, plus our turkey and snap pea pasta recipe that packs in ...

This makes it the 6th highest food per capita in the country. Collectively, the U.S. consumes 5.95 billion pounds of pasta per year. The average American consumes approximately 20 lbs. of pasta ...

The dried heart-shaped tubes made with durum wheat flour and semolina were inspired by one of Barilla's 35 iconic pasta cuts, Mezzi Rigatoni, which has small ridges to help sauce stick.