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Baked green beans: A Canadian twist on a Thanksgiving classicGreen beans are often just a side dish to the main course. However, green or yellow pods baked under a creamy béchamel sauce can also serve as a standalone dish. In the United States, such a casserole ...
essanews.com on MSN17d
Baked green beans with béchamel: A Thanksgiving twistGreen beans are often just a side dish to the main course. However, both green and yellow pods baked under a creamy béchamel sauce can also serve as a standalone dish. In the United States, this type ...
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