Low-calorie foods, such as eggs, fruits, vegetables, cottage cheese, and popcorn, can help keep you fuller longer and support ...

A natural way to address depression, anxiety, and chronic pain is diet: We need to avoid eating ultra-processed foods that ...

Sour foods are often avoided by mammals, but many birds regularly feed on highly acidic fruits. Evolution has provided them ...

The systematic review highlights that while nuts influence gut microbiota, the effects are modest and vary by nut type, ...

The MAHA report called out health risks in kids associated with food dyes. But the connection isn't that clearcut, experts say.

According to the U.S. Department of Agriculture, 13.5% of American households experienced food insecurity at some time during ...

The body keeps its pH level stable at approximately 7.4 by kidney and lung processes. Although an alkaline diet will not have a marked effect on blood pH, it focuses on vegetable-based, nutrient ...

One primary mechanism involves the regulation of blood pH levels. The typical Western diet, ... emphasizing plant-based foods, low-fat dairy, lean proteins, and whole grains.

Could you tell us why pH is vital in the food and beverage industry? pH is essential in the food and beverage industry because it influences nearly every production and product quality aspect.

The alkaline diet encourages you to eat foods that are alkaline (or basic, meaning they have a pH greater than 7), instead of those that are acidic. The theory is that foods that make your body ...

Lower pH levels reflect a higher quantity of positively charged particles. Alkaline water usually has a pH level between 8 and 9, higher than that of regular drinking water, which is typically ...

Understanding the pH scale. To get why low-acid foods work so well, you need to understand the pH scale, which ranges from 0 to 14. This scale measures how acidic or basic a substance is: ...