In the context of dining etiquette, rice seems to be one of the most uncomplicated food items. In formal situations, most of us eat rice with a spoon or maybe even chopsticks (if we have acquired ...

An Instagram creator is going viral for eating a gecko (a type of lizard) in Japan. The video has sparked mixed reactions, ...

From anchovies to blue cheese, these boldly flavored foods divide opinions—yet for adventurous eaters, they're irresistible ...

For the uninitiated, a lazy Susan is a small, round revolving table often the centrepiece of dining tables in largely Chinese restaurants, upon which bowls of food are placed. The lazy Susan can then ...

Taste of Vietnam will take over Nathan Phillips Square next month for you to “immerse yourself in the cultural richness.” ...

The team behind 2Amys has gifted Mt. Pleasant with a more refined pizza spot, perfect for date nights, after-work drinks, or ...

Semma’s chef brings childhood memories and bold regional flavours to the global stage, earning one of the highest honours in ...

Beyond Meat (El Segundo) and Impossible Foods (Redwood City) developed plant-based patties using food science to replicate ...

TikTokers are going viral with AI-generated ASMR videos that feature glass-like kiwis and alien’s trying to serve you plates ...

The Korean wave is changing snacks in India. Buldak ramen and kimchi chips are trending, thanks to Gen Z and K-pop culture.

The prawn toast tastes like prawn toast and the fried rice tastes like fried rice at Bowral’s Shanghai Chinese.