News

Earth system scientists developed the planetary boundaries framework for measuring and tracking the stability and resilience of the Earth system.1 The framework quantifies safe boundary levels for ...
"Think of it like personalized medicine but for plants." Scientists make key breakthrough that could save staple foods from worsening crisis: 'This will revolutionize the way we think about ...
We're modernizing our inspection system. We're embracing science. We're removing needless bureaucracy that doesn't make food ...
Christopher Gardner, Rehnborg Farquhar Professor of Medicine at Stanford Medicine, detailed his involvement in—and the progress to date of—the federal government’s Dietary Guidelines for Americans ...
Ice cream makers representing about 90% of the U.S. supply of the frozen treat have pledged to remove artificial dyes from their products in less than three years, federal health officials said ...
It’s delivered to your door. It uses data to maximize efficiency. And it won’t bury you in beets week after week.
Canadian Nuclear Laboratories (CNL), Canada’s premier nuclear science and technology organization, is pleased to announce that the Chalk River Laboratories has ...
Beyond food, the campfire experience is about place, body, and mind. Environmental psychology offers a few clues. Studies ...
The second MAHA report is due next month. Here’s how the Trump administration's actions have directly contradicted MAHA's ...
Scholars and schoolchildren alike have generally classified animals by the foods they eat: carnivores eat meat; browsers ...
According to the U.S. Department of Agriculture, 30% to 40% of the nation's food supply ends up being wasted. That adds up to ...
Maha Tahiri, CEO and founder of Nutrition Sustainability Strategies, and Martin Hahn, partner at Hogan Lovells T he “Make ...