News

In the Faculty of Biosciences at the Nnamdi Azikiwe University, Awka, Anambra State, one name Dr. Chinwendu Ozoh, has consistently stands out in research excellence, innovation, and community service ...
Earth system scientists developed the planetary boundaries framework for measuring and tracking the stability and resilience of the Earth system.1 The framework quantifies safe boundary levels for ...
"Think of it like personalized medicine but for plants." Scientists make key breakthrough that could save staple foods from worsening crisis: 'This will revolutionize the way we think about ...
We're modernizing our inspection system. We're embracing science. We're removing needless bureaucracy that doesn't make food ...
Christopher Gardner, Rehnborg Farquhar Professor of Medicine at Stanford Medicine, detailed his involvement in—and the progress to date of—the federal government’s Dietary Guidelines for Americans ...
In two books — one compassionate and scientific, the other angry and polemical — David Kessler and Stuart Gillespie tackle ...
Ice cream makers representing about 90% of the U.S. supply of the frozen treat have pledged to remove artificial dyes from their products in less than three years, federal health officials said ...
D bioprinting uses living cells as "ink" to create functional tissues. Discover how this technology is transforming medicine ...
It’s delivered to your door. It uses data to maximize efficiency. And it won’t bury you in beets week after week.
Despite the FDA commissioner’s promises of partnership and collaboration, personnel changes and continued federal cuts create ...
Canadian Nuclear Laboratories (CNL), Canada’s premier nuclear science and technology organization, is pleased to announce that the Chalk River Laboratories has ...
Beyond food, the campfire experience is about place, body, and mind. Environmental psychology offers a few clues. Studies ...