NESS ZIONA, Israel, Nov. 30, 2020 /PRNewswire/ -- Meat-Tech 3D Ltd. (TASE: MEAT) announced today that it has succeeded for the first time in printing a cultured beef fat structure composed of ...

Want some healthy chocolate? Just print it. Chocoholics, rejoice! A Rutgers scientist discovered a formula for healthier low-fat chocolate that can be created using a 3D printer. Scientists ...

More information: Jie Li et al, Simulated construction of plant-based fish meat with composite structure via dual-nozzle extrusion 3D printing, Food Physics (2024).

In the May 5, 2006 Cell, researchers report the serendipitous discovery that the initial development of fat requires a "remodeling" protein that must first make way for the lipid-laden tissue's ...

Under the deal, HP will include Structure's AI-powered Software Development Kit into its platform, therefore providing consumers with sophisticated 3D scanning capabilities. With an eye toward ...

Structure, a global leader in 3D Intelligence, announced today that it has signed a 3D software licensing agreement with global printing leader HP Inc.

In a new publication in Nature Communications, Israeli and Palestinian engineers from The Hebrew University of Jerusalem pioneered the use of metamaterials to create whole cuts of meat. The work ...

Chocolates with a high-fat exterior but low-fat centre could provide the same pleasing taste and melting consistency, but with fewer calories, say researchers. To explore the factors that ...

From cultivated fats, to encapsulated oils and palm oil substitutes using precision fermentation, food tech start-ups have fats firmly on their radar. As global supply chains for traditional fats, ...

Consuming the right ratio of omega-3, -6 and -9 fatty acids is important for your health. This article explains what these fats are and how to get them.