Vitamins A, D, E, and K are all fat-soluble and can be found in many everyday plant and animal foods, ... many popular low-fat diets have led to fat-soluble vitamin deficiencies for some people.

A vitamin A deficiency occurs when the body doesn't get enough vitamin A, a fat-soluble vitamin. The human body does not produce vitamin A, so you must get it from your food. It's important for ...

Vitamin D is a fat-soluble vitamin long associated with bone health, but emerging evidence is revealing that it has a broader role, particularly in gut health.Both animal and human studies have ...

Unlike fat-soluble vitamins, water-soluble vitamins don't get stored in the body; instead, they dissolve in water. They enter the bloodstream and are immediately absorbed into the tissues for use.

Only 4 vitamins are fat-soluble: A, D, E, ... help people meet their requirements for fat-soluble vitamins by filling nutrient gaps or helping to treat a diagnosed deficiency,” says Laing.

Vitamin E deficiency can lead to anemia, muscular dystrophy, lethargy, weakness, jaundice, and splenomegaly. In diabetic patients, deficiency of this fat-soluble micronutrient can trigger early ...

Vitamin E deficiencies are rare and usually due to fat-absorption problems caused by gastrointestinal issues. Over time, a deficiency can lead to symptoms like loss of balance, muscle weakness, or ...

People managing certain gastrointestinal conditions like Celiac disease, Crohn’s disease or ulcerative colitis can have impaired nutrient absorption, particularly with fat-soluble vitamins ...

Vitamin K refers to a family of fat-soluble compounds that includes vitamin K1 (phylloquinone) and vitamin K2 (menaquinones). Vitamin K is needed for blood clotting, bone and heart health, and more.

This fat-soluble vitamin supports the immune system, ... vitamin D deficiency is widespread, ... high doses from supplements can cause gastrointestinal issues like diarrhea.