If you watched "Shark Tank" in 2019, you might remember Fat Shack, the restaurant chain known for its unhealthy but delicious ...

The Fat Shack was created in February 2010 by Tom Armenti, who ran his late-night venture out of a daytime bagel shop in New Jersey. In 2011, he opened his own store in Fort Collins, Colorado.

“When I started the Fat Shack inside of a small bagel shop in 2010, I couldn’t imagine that one day we would be celebrating 15 years in business and getting ready to open our 30th location ...

Tom Armenti opened his first Fat Shack location in 2010 in New Jersey with $5,000 and the back kitchen at a bagel shop. Now, his Plano location is the 28th store to open.

Fat Shack, a quick serve known for its “Fat Sandwiches,” burgers, and deep-fried desserts, stood on the stage in 2019’s Season 10. Business partners Tom Armenti and Kevin Gabauer joked about going on ...

Fat Matt’s Rib Shack’s “Rum” Baked Beans. 9 cups canned vegetarian navy beans (from 6 15-ounce cans) 1 1/3 cups ketchup. 1 cup plus 2 tablespoons lightly packed dark brown sugar.

The Fat Shack was created in February 2010 by Tom Armenti, who ran his late-night venture out of a daytime bagel shop in New Jersey. In 2011, he opened his own store in Fort Collins, Colorado.

Fat Shack customers looking to participate must eat these menu items: One Double Cheeseburger with a side of Fries, two Whole Fat Shack sandwiches, 12 Mac N' Cheese Bites, ...

Goetz has high hopes for Fat Shack in Kansas City, noting that there are few restaurants in the area open this late. “Since COVID you can’t get much to eat after 10 o’clock.