Artificial intelligence is poised to revolutionize global food systems by enabling faster, more sustainable innovation, from ...

Here, we’ll cover the three main types of foods we need a lot of in our diets—called macronutrients—and ... known as micronutrients, which include vitamins, minerals, phytochemicals, and ...

As herds are being turned out on pasture across the Midwest, most calves will get an immunity boost for select diseases ...

Avoid trans fats and saturated fats found in deep-fried foods and processed meats, which can raise cholesterol levels and ...

We swap out salads packed with raw vegetables and fruits for cooked comfort foods, reducing our intake of Vitamin C and other immune-supporting micro-nutrients ... An example of this is that ...

The majority of children’s diets in the US consist of ultraprocessed foods, which a growing body of research suggests can ...

Contrary to widespread assumptions, the largest shark that ever lived -- Otodus megalodon -- fed on marine creatures at various levels of the food pyramid and not just the top. Scientists analyzed the ...

MIT and SMART scientists use microneedles to inject melatonin into crops, helping them stay fresh longer and reduce food ...

These vitamins and minerals work as a team to promote your health. Reviewed by Dietitian Maria Laura Haddad-Garcia Some ...

Doctors use biomarkers to assess a person's health, diagnose and monitor disease progression, and determine how a person's ...

But specific elements in foods make a difference, Vavrek says. They’re called macronutrients, and they’re the nutrients your body needs in larger amounts to function properly. For optimal ...

They received diets of ultraprocessed and unprocessed foods matched for calories, sugar, fat, fiber and macro-nutrients for two weeks each and were told to eat as much as they liked. Stay informed ...