In multiple experiments, C-a16 lipids, which contain a phenol group, outperformed LNPs used in currently available mRNA ...

Fiber doesn’t just keep you regular. This powerful carbohydrate is also one of your best defenses against heart disease.

These findings highlight the dual roles of antioxidants in cancer. Their impact depends on cancer type, stage, and genetic ...

Minnesota State Fair announces new foods for 2025 The options include a few new takes on cheese curds (caprese and a dessert version) and two fun takes on waffles (falafel and croissant) ...

Fermentalg, a key player in bio-solutions based on aquatic micro-organisms, reports half-year sales growth of 20% and confirms its commercial ambitions for 2026. New record ...

Suddenly feeling old? Evidence now suggests that rather than a long, steady decline, we dramatically age around three ...

Humans may not be the only species that struggles to eat the right amounts of the ideal foods. A new study led by researchers at Penn State suggests that what bumble bees choose to eat may not line up ...

Love and sex are always on the telly – and so is food. When you see the two worlds collide, it portrays human desire in its most visceral state, says the Slutty Cheff, author of the forthcoming ‘Tart’ ...

Finley Ranson, 14, from England, has a rare condition causing his body to react to all food like a virus. He needs lipids to be infused directly into his heart.

Tailor-Made Lipids: How Custom Specialty Oils Are Shaping the Future of Functional Foods and Clinical Nutrition The specialty oils market is widely associated with high-value edible and industrial ...