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Feel free to substitute the peas with other veggies ... After the steaks and herbs are pan-seared, the escarole is cooked in the same skillet, so this healthy dinner requires minimal cleanup ...
They would also be an unexpected addition to a frisée or baby escarole salad. A 2003 Food & Wine Best New Chef, Stuart Brioza is the James Beard Award-winning chef and co-owner of State Bird ...
Most flour substitutes are easy to work with as long as you know how to use them, and the following expert tips will help. With whole-wheat flour, you get the nutritious parts of the wheat kernel ...
Blend 1 cup granulated sugar and 1 Tbsp. cornstarch (or cornstarch substitute) in a high-powered blender or food processor until powdery, 1–3 minutes. Use immediately or store in an airtight ...
For the times you find yourself asking, ‘To bun or not to bun?’ Discover healthy options, many of which are low-carb, that won’t have you missing bread.