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The New Orleans dining scene has never had anything quite like 34 Restaurant & Bar (714 Baronne St., 504-498-3434). It's the modern Portuguese restaurant from Emeril Lagasse and his son ...
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Chowhound on MSNChef Emeril Lagasse's Absolute Favorite American City To Eat InTV personality and restauranteur Emeril Langasse certainly knows a thing or two about the best restaurants in America. Here's ...
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Chowhound on MSNEmeril Lagasse Started Saying 'BAM!' For A Hilariously Practical ReasonFrom teaching us the his go-to trick for a deliciously seared steak to his tips on how to create out-of-this-world grilled ...
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Food & Wine on MSNEmeril Lagasse’s Muffuletta RecipeChef Emeril Lagasse is here to bring you his own personal recipe for a New Orleans classic sandwich. In this video, he shows you how to make a muffuletta sandwich that is packed with flavor. Layers of ...
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Chowhound on MSNEmeril Lagasse's Favorite Meal At His Restaurant, 34Emeril Lagasse went back to his Portuguese roots with his restaurant, 34, and his favorite dishes from the eatery are some Iberian classics.
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Chowhound on MSNEmeril Lagasse's Favorite Food City Outside The US Is Severely UnderratedChef Emeril Lagasse certainly knows a thing or two about where to find the best food. But one of his favorite food cities might surprise you. Here's why.
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Chowhound on MSNEmeril Lagasse's Favorite Restaurant To Dine At When He Needs A Break From The KitchenWhen Chef Emeril Lagasse isn't the one cooking up the recipes, he goes to only the best New Orleans restaurants on his nights off. Here's his favorite spot.
Emeril Lagasse made his Food & Wine debut in 1985, and the rest is such delicious history. Lagasse himself was not in attendance in the desert that day — the muffulettas had come from the MGM ...
On July 17 and 18, Emeril Lagasse and his son E.J. will share their culinary experiences in Minneapolis, supporting Second ...
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Chowhound on MSN13 Former Food Network TV Stars We Don't Hear Much From AnymoreHere's what happened to former Food Network stars like Sandra Lee, Lorraine Pascale, and Marc Summers - where they are now ...
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Zacks.com on MSNCarnival's Marketing Engine Goes Full Throttle: Can it Boost Demand?CCL turns to star-powered marketing and storytelling to sustain record bookings with minimal new ship additions ahead.
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