Delicate yet refreshing, our lemon swiss roll will make a lemon lover out of even the most doubtful of mouths. Read below to ...

If a fast, budget-friendly dinner is the unicorn, this ground pork egg roll in a bowl is the sparkly miracle you’ve been ...

The Genius Way To Make a Breakfast Wrap 10x Better originally appeared on Parade.

Fry egg rolls, in batches, until golden brown; drain in a paper towel-lined pan. Eat while hot, dipped in duck sauce, sweet and sour sauce or hot mustard. Makes 12-16 rolls.

Looking for something other than seafood or buffets to eat while in Myrtle Beach? Some authentic Vietnamese cuisine just ...

From roast pork with broccoli rabe to chipped ham and pepperoni rolls, these iconic Pennsylvania sandwiches deserve national ...

Sandwiches are one of the most prolific assembled foods on the planet. If sandwiches were an animal species, they would be ...

Use some of the egg and flour mixture to help the edges stick if necessary. Repeat with remaining pancakes and filling. Coat a roll in the flour and egg mixture, and then the breadcrumbs.

Craving your favorite restaurant meal? These 9 homemade versions miss the mark—and 9 others might surprise you.

Princess Cake, or Prinsesstårta, makes a spectacular centerpiece for any celebration, but despite its regal appearance, this simplified version is far easier to make than it looks. The original recipe ...

Miranda Lambert knows her way around the kitchen. She especially loves baking her signature five-ingredient, flourless peanut ...

Okay, Miguel said. Fine, and he started to walk away. Angel, in agony, screamed: DON’T GO!