Egg Fried Rice Ingredients: 1 glass of rice 2 glasses of water Salt (to taste) 4 eggs Olive oil Instructions: Heat olive oil in a pan and fry the rice for 2 minutes. Add 2 glasses of water and salt to ...

Craving a classic Chinese rice dish? Learn how to make Yang Chow Fried Rice — fluffy rice stir-fried with shrimp, char siu (BBQ pork), egg, peas, and carrots in a soy-based sauce. It’s satisfying, ...

Make it your own! Common add-ins include corn, carrots, and green peas. Sometimes we toss in fridge leftovers—basically ...

Oh, the beauty of a modular dinner: a meal you can put out on the table in several bowls — a base plus toppings — and let ...

The company’s target market includes local restaurants and Japanese chains, intending to deploy 1,000 units by 2030.

Mother-daughter owners Ni Ni and NyoNyo Lin serve authentic Burmese cuisine in a fresh, unfussy setting at this new Milwaukee ...

Here are five delicious protein-packed dinners to plug into your weeknight routine, whether you’re single, cooking for the ...

In January this year, a video had gone viral in which a child was heard making a fervent plea for biryani and chicken fry at ...

This morning stir-fry combines day-old cooked rice with shiitake mushrooms, eggs, and spinach, plus bacon and avocado.

A bold crab and mushroom fried rice layered with flavour for a late-night ... Make a well in centre of rice, add egg, season, and stir-fry until just cooked (30 seconds). Make a well in centre, add ...

Indulge in India’s monsoon flavours with delightful dishes like Kerala’s immunity-boosting Karkidaka Kanji, Karnataka’s ...

Tofu deserves way, way more credit. If you only think of it as a bland meat alternative with no real advantages beyond its ...