4. Make the Caramel Apple Topping In a skillet, melt butter and sauté apple slices with brown sugar, cinnamon, and nutmeg. Cook for 10–12 minutes until soft and golden.

Apples are a staple ingredient that works well in desserts all year round—whether you’re enjoying a warm pie in winter or a crisp tart in summer. Their natural sweetness and slight tartness make them ...

Slice watermelon into rounds about 1-inch thick, spread with Greek yogurt (mixed with a touch of honey), and top with berries ...

Three new vendors will also be serving up sweet treats, including one very popular item from The Big Easy. Beans & Beignets ...

Move aside, pumpkin spice lattes! Capture the sweet flavors of autumn in fall desserts for pumpkin pie, apple crisp, cookies, ...

It’s almost that time of year again! The Minnesota State Fair has announced its official 2025 list of new foods, and there’s plenty to get excited about, including a few new takes on cheese curds ...