The post 25 Eats That Belong at Potlucks Where Plates Are Passed Fast, Flavors Are Big, and Seconds Are Practically Required appeared first on Cook What You Love.

Watch tender duck breasts seared to perfection and served with crispy smashed potatoes—rich, savory, and irresistibly satisfying from pan to plate.

Whether you're serving guests or just looking for a quick bite between meals, a snack plate always hits the spot. Try these ...