The distillery is an outgrowth of Hausman Fruit Farm, a fifth-generation produce farm operating at the same site.

and the recipe that Chef Kris came up with for its baking demo was simply called California Raisins Dragon Fruit Bread. 1. Soak California Raisins in rum overnight to boost flavor. 2. Keep all ...

Juicy Fruit gum in Malibu Rum for a week! Tropical and fruity rum infusion. Officials in rural Texas are accused of paying campaign worker who told elderly people how to vote: docs How to hard ...

Let it boil for 5 minutes, then turn off and let it cool. Pour the warm syrup into a bowl and add the rum, stirring. Dip the babàs in the syrup, a little at a time. Turn them several times so ...

Such is the case with this fruit salad recipe from my aunt's ex-sister-in-law. My aunt lives in Madisonville. Her former sister-in-law lives in Morgan City. Some readers may be familiar with this ...

Butterscotch rum creme brûlée is the perfect cozy winter dessert, and Kyle Taylor of North Shore Private Dining is sharing his recipe. “Creme brûlée actually translates to ‘burnt cream.’ ...

Well, thanks to the genius of ai cooks, a dish for the latter does exist in the form of this recipe for pad kee mao, or drunken noodles,’ writes Meera Sodha in her Sunday Times-bestselling ...

Get the Tiramisu White Russians recipe. Tangy pineapple blended with spiced rum and rich coconut milk ... martini to a whole new level. Get the Drunken Peanut Butter Cups recipe.

To be able to make your own Rum Cake, here is a recipe shared by Chef Patron Inez Javellana from Vargas Kitchen in a special cooking class organized by The Maya Kitchen. 1. Preheat oven to 325°F.

Reduce to a simmer for ten to 12 minutes, add the drained fruit and gently simmer over a very low heat for one and a half to two hours. After 50 minutes, add the nuts and rum and continue cooking ...