Examine bean breeding at the University of Guelph, both past and present, conducted by its Department of Plant Agriculture ...

Beans are a nutritious source of protein, especially for those following a plant-based diet or looking to add more fiber.

A Japanese nutritionist, accustomed to the subtle sweetness of traditional desserts, found American sweets overwhelmingly ...

Adzuki beans are also frequently used medicinally ... They are high in fiber, protein, magnesium, potassium and vitamin B. The dried fruit aids digestion and overall gut health, and the cinnamon ...