Salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing.

From crisp distilled white vinegar to sweet-sour balsamic, here are 10 essential vinegar vinegars to know: how they’re made, ...

Instead of store-bought salad dressing, give yourself an anti-inflammatory boost by pouring a tablespoon of olive oil, along with balsamic vinegar, on top of your salad. Together, they make a tasty ...

Olive and avocado oils are heart-healthy choices, rich in antioxidants and good for various cooking methods. Canola and ...

Dense bean salads have not only gone viral on social media but also inspired variations that will entice adventurous foodies.

Ina Garten's cooking is what we'd call "elevated American." The Barefoot Contessa is known to take beloved American recipes and bump them up a notch with extra-special ingredients. Her corn muffins ...

A. Desserts – the best course of course to most. Four or five different kinds are fine with a variety such as something chocolate, lemon, a tiny little square of vanilla cake, small square cheesecakes ...

Carbohydrates are often demonised but we need them for energy, and they can be healthy. The experts give their verdicts on ...

Instead, they'll be able to choose from a wider array items, including "artisan style" pizza, fresh salads with ingredients such as kale and edamame, and pressed juices with beet and carrot.

Read on to learn about the types and the differences between them. Osteoarthritis (OA), also called degenerative arthritis, is the most common type of arthritis. It affects over 32 million people ...

Broccoli contains many vitamins, minerals, fiber, and antioxidants. Broccoli’s benefits include helping reduce inflammation, stabilizing blood sugar, and strengthening the immune system ...