While pakodas often carry an unhealthy reputation on their own, pairing them with a cup of tea can be even worse for your ...
A new style of Indian restaurant is shaking up the dining scene in Toronto, home to one of the world’s largest diasporas of ...
Dhokla's roots go back to Gujarat, where it has been a staple for centuries. Traditionally made from fermented rice and ...
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Indulgexpress on MSNTry this fusion Bread Dhokla Chaat for your Holi celebrationsAs Holi celebrations have already started, here’s a quick recipe of Bread Dhokla Chaat by Dheeraj Mathur, executive cluster ...
Oil-free snacks have fewer calories, making it easier to manage weight without compromising on taste or nutrition. Snacking ...
Protein can be found in many foods, but certain options can be better than others. From chicken to egg whites, consider these foods to pack your diet with protein. Protein is an essential ...
After the removal of a wisdom tooth, a person may find it beneficial to eat soft foods because they do not require chewing. For example, this may include soup, smoothies, yogurt, or oatmeal.
Foods high in protein are essential for maintaining proper functions such as repairing tissue, maintaining bones, building muscle, managing weight, and supporting overall health. Protein from animal ...
Dhokla is a traditional snack prepared with besan batter, but if you want to experiment with its recipe, there is no time like now, especially if you have recently invested in Usha’s steam oven.
It also increases blood flow to the brain, supporting cognitive function. Fermented foods such as yoghurt, idli, dhokla, kimchi, and sauerkraut are probiotic-rich, promoting gut health.
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