Ile flottante, or floating island, and its cousin oeufs à la neige, or eggs of snow, are the perfect foils for an overflow ...

The light chocolate crémeux is made from a base of crème anglaise ... for other desserts. Pépin's version is designed to be slightly lighter, using only milk (no cream) and a whole egg ...

Glenda's creme anglaise failed to thicken, leaving the judges unimpressed with her dessert.Supplied / Stuff The contestants split into pairs to shop for ingredients in a spice souk before getting ...

Farragut and Choto are gaining some popular restaurants and a new-to-Knoxville grocery store chain will open soon.

The competition took a dramatic turn in Yes, Chef! Episode 6, "Sweet Revenge," when chefs who had been eliminated returned to compete for a second shot.

National Donut Day lands on Friday, June 6, and it started back in 1938 when the Salvation Army honored the “Donut Lassies” ...

Diners can then bring their meal to a close with a choice of desserts ... and whipped cream – treacle tart, sundae of the day and summer fruit jelly with crème anglaise. The evening menu ...

You can order sweets like the Joey Bag of Donuts (mini donuts with creme anglaise and powdered ... bagels, salads, desserts and locally roasted coffee. Its founder, Joey Natour, is a familiar ...