Today we are preparing a classic British Cake Date Walnut Bread, perfect for winter, since it is very easy to find DATES which are the main ingredient.

This delicious date and walnut cake is even better the day after making – if you can wait that long! This is a really easy cake to make as you don't need a mixer to cream the butter, just melt ...

Once it comes out clean, cool it and enjoy this soft and delicious date and walnut cake with your family and friends ...

Having spent an afternoon making these date and walnut cake doughnuts ... two at a time and then drained them on paper towels. The recipe calls for an apple juice and icing sugar glaze, but ...

Butter two 9-inch round cake pans and line the bottoms with parchment paper. Butter the parchment and dust with bread crumbs, tapping out any excess. In a food processor, pulse the walnuts until ...

Save this recipe for later Add recipes to your saved ... which is set against the textural crunch of walnuts, oats and seeds. If time permits, dress it up a little with a smear of ricotta and ...

3. Line a 20-centimetre square cake tin or similar-sized ovenproof dish with baking paper. Soak the dates, if using, in the hot water for a couple of minutes. Use a fork to mash them to a purée.

Lidia’s cornmeal and walnut cake recipe is from Lidia's Italy. Cornmeal was a staple in Lidia’s childhood in Italy. "I recall this simple cake from my childhood; it is the Italian version of ...

but there's one classic that everyone always returns to—the humble carrot and walnut cake. The recipe is well worth mastering and easy to customise with fruity additions like apples or swapping ...