Kaylee Riesgraf has worked as a dairy nutritionist, helping farmers in rural Wisconsin achieve their goals. Before beginning ...

We’re at the lowest cattle inventory in the U.S. since the 1950s as we saw a lot of heifers get placed on feedlots a couple ...

Feeding liquid whey is a sustainable way to recycle nutrients, support production, and potentially earn carbon credits—all in ...

And now, add to the list: Cow’s milk is back. Sort of. Last year, US dairy producers sold about 0.8 percent more milk than in 2023, according to US Department of Agriculture (USDA) statistics ...

Years of floods and low food prices have driven a dairy farm in England's northeast to stop milking its cows and instead ...

Getting out and taking in a county fair is part of "How WI Live" in Wisconsin, and with food, music, rides, animals, and more ...

At Destiny Dairy Bar in Carlisle, owner Amy Brickner said the high temperatures are affecting milk production from her 55 ...

The U.S. dairy herd is at the highest level since August 2021 as farmers continue to hold onto cattle, reducing culling. The ...

DES MOINES — For nearly six decades, Lee Barber brought prize Brown Swiss dairy cows to the Iowa State Fair. Not this year. The reason: the bird flu outbreak racing through dairy herds across ...

The Jersey cows are lined up waiting their turn for the afternoon milking as Ken Ropp and Brett Yoder readied the parlor ...

Farmers in 16 states grew high oleic soybeans on more than 1.1 million acres in 2023 and on 800,000 acres in 2024 (with potential to reach 3 million acres in the future). The primary use has been ...

Meridian Dairy Days is just a few days away, and one of the most important events is the dairy goat and cattle shows that ...