Few restaurants in the Hamptons command the level of respect that Sant Ambroeus in Southampton does. Located right in the ...

Room service has long been a hallmark of hotel luxury, but in today’s ultra-competitive hospitality landscape, some hotels are going off-menu and thinking outside the box. Perched high above ...

Booked guests were notified by letter of the new charges, which will be rolled out across the entire four-ship fleet. “We are writing to inform you of a change in our room service onboard. Across the ...

While breakfast ordered before 10 a.m. will remain free of charge, all other room service requests will now be priced individually, according to Cunard’s signature supplement pricing structure.

Cunard is introducing new room service charges for its Britannia grade staterooms, the company said in a statement. According to the letter, which was recently sent to booked guests, these new charges ...

In my several visits there, I’ve tried six menu items: the breakfast fried rice, mushroom and spinach omelet, two-egg breakfast, strawberry milkshake, vanilla milkshake and the avocado toast.

Room service can be a convenient treat or an expensive mistake. This guide helps you navigate hotel menus like a seasoned traveller—highlighting the best dishes to order and common pitfalls to avoid.

At 113,000 gross tons and 1,058 feet long, the 2,996-passenger (double occupancy), 1,225-crew-member vessel is the second-largest in Cunard's four-ship fleet. Queen Anne is commanded by captain ...

Cunard has also added new furniture in Grills Suites and refreshed their interiors and exteriors. The Queen Elizabeth now has the Pavilion Wellness Café, a venue that debuted in 2024 on the Queen ...

Cruising with your dogs has been common practice for some European cruises, such as Cunard, for decades, and overnight European ferries for nearly 130 years. Such a round-trip cruise hasn’t been an ...

Britannia also rules on the menus at breakfast. In the main dining room, among the avo toast, pancakes and eggs, are Scottish kippers and smoked haddock, along with the requisite fry-up.