News

Italian cuisine is much more than just pizza and pasta. Here are three special recipes from the Italian Adriatic coast to try ...
The Sun Valley Culinary Institute is offering a variety of summer hands-on classes and chef-led events. On July 19, Chef Nadina Keller will teach a “Sushi Rolling & Rice Cooking” ...
Savannah Culinary Institute grand opening, setting itself on a national stage Elon Musk's "No Kings" post goes viral The world’s most-visited museum shuts down, sounding the alarm on mass ...
With cancer stealing his time, a local chef and educator is leaving a lasting gift. His family will give away the $5,000 Lee Corder Culinary Arts Scholarship once a year.
Damian Mandola, founder and owner of Mandola's Italian Kitchen, is celebrating a remarkable milestone—50 years since he opened his first restaurant at just 21 years old.
The new California Academy of Studio Arts will host up to 30 emerging artists per annual cohort.
HYDE PARK, N.Y., June 4, 2025 /PRNewswire/ --The Culinary Institute of America (CIA) today announced the appointment of CIA alum Robert E. Jones '20 to the position of Vice-President, Strategic ...
As a 2022 Valley Forge High School graduate, Jeremy Horstmann always cherished his time spent in the Parma City Schools' culinary arts program.
The University of Louisville’s Trager Institute has opened the Culinary Medicine Kitchen, an innovative space where health care providers can learn practical, science-based skills to help people ...
Father Joe's Villages culinary program helps homeless gain skills, jobs, and hope. Graduates leave with a new future in the culinary industry.
SAVANNAH, Ga. (WTOC) - The Savannah Downtown Business Association gave people a behind-the-scenes look at a new culinary institution building they believe will impact the local and national cooking ...
About The Culinary Institute of America Founded in 1946, The Culinary Institute of America is the world's premier culinary college.