For the most part, the northern U.S. durum crop is looking good, although there are some red flags. As the crop progresses ...

Canola is a result of plant breeding that aimed to change the nutritional makeup of rapeseed, which has historically been ...

Recently, the government has launched the CROPIC scheme for the agricultural sector. How is it related to AI integration in ...

A new paper offers a roadmap for integrating crop resilience and carbon mitigation into national and global climate ...

While recent studies have shown climate change will cut crop production, there has been less research into its impacts on ...

The USDA’s June 30 Acreage and Grain Stocks reports provided key data for the 2025 crop year, leading to revised projections for corn, wheat, and soybeans. Lower harvested acres are tightening supply ...

After a neutral USDA planted acreage report on June 30, the corn market is watching three things very closely for direction: the weather, world production and long-term trade policies, namely ...

Anthony Keinath’s take on crop and production trends as revealed in the latest State of the Vegetable Industry Survey.

Worldwide, farming is responsible for more than 20% of greenhouse gas emissions and uses more than 70% of all fresh water taken from rivers, lakes and groundwater. It's the leading driver of ...

Despite strong growth in the agriculture industry last year, wine grape production saw a 28% decrease in value, according to ...

The bright story here is Monterey County’s resiliency is backed up by the fact that it has the highest value crops produced throughout the state. and throughout the nation,” he said.