Savory, delicious, and super hearty, this chicken pasta salad can stand on its own as a main dish at dinner or a light lunch.

"These chefs continue to elevate our city's reputation as a global food destination," NOWFE executive director Aimee Brown ...

At its core, hollandaise is all about balance. The classic version leans on butter for richness and lemon juice for ...

Simple ingredients, rich flavor: why this pasta always satisfiesSome evenings just call for a warm, creamy bowl of pasta—and ...

Something to cut through the creamy, rich sauce with a little more flavor. That’s why I love Cajun chicken ... Melted cream cheese is so saucy and luxe, and it clings to the pasta perfectly.

For example, swap in any pasta shape you have on hand or use chicken thighs instead of breasts. Some reviewers had success using less cream cheese, too. “I was concerned that using the cream cheese ...

3. Taste the sauce and season with salt and freshly ground black pepper then stir in the mixed herbs. 4. Carve the chicken and divide among plates then spoon some of the hot creme fraiche sauce ...

Pasta is one of ... always throw in a touch of cream or half-and-half or — of course — a few pats of butter. Be sure not to crank your heat up too much or your sauce might break (in which ...

This "simple pasta dish with a creamy and delicious sauce" is ... and soured cream and bring everything to a rolling boil. To finish, add the orzo, your cooked chicken, a good grating of parmesan ...

Spoon a third of the creme fraiche sauce over the top and roughly spread it over. Sprinkle with a third of the Parmesan. Now arrange single layer of four sheets of the pasta without overlapping.