New England’s annual shell waste — currently headed to landfills — could tile nearly 300 homes every year, she said.

There's something about seafood that just tastes like vacation come summertime. Dive right into dinner with easy fish, shrimp ...

David Whitby opened Shoreline Seafood in April 2024, but has worked about 25 years in the seafood business. Shoreline offers ...

The Barnegat Oyster Collective comprises 16 oyster farms from Mantoloking to Great Bay, and runs a waterfront restaurant in ...

Try mixing up what seafood dish you order, or that you make at home, for one of these classics you may not have tried before ...

Looking for a few activities and attractions to add to your New Orleans itinerary? In this article, travel journalist ...

In the case of the crawfish restaurant, there's more waste than usual, given the shells of the crawfish. The shells start to smell quickly, so garbage pickup may have to be daily.

Explore the Ocean World Oceanarium at Hampton Beach has a new tenant, an extremely rare orange lobster just added to its tank ...

Their journey from the Grand Isle lab to a New Orleans restaurant is typical for farmed Louisiana oysters. Unlike traditional ...

Slack Tide Fish Co. will be open Tuesday through Thursday from 4 to 9 p.m., Friday from 4 to 10 p.m., and Saturday from noon ...

Grilling fish and seafood can be tricky, so, we consulted chefs and culinary experts about some of the top seafood grilling ...

Bringing back to life traditional French cooking methods, a carefully curated menu served on fine china is delighting diners ...