If you’ve ever found salads, er, a little boring, Meredith Hayden will have you thinking again. The Big Fat Greek Salad with ...

Kardea Brown: The only recipe in the bunch to start with plain canned beans (great northern beans). This one makes a homemade ...

Remember FryAway, the business that appeared on Shark Tank with a neat way to dispose of cooking oil? We look at what ...

US scientists now believe oleic acid, a common fat contained in olive oil, helps fat cells grow and multiply, driving weight ...

Steak ‘n Shake, a subsidiary of San Antonio, Texas-based Biglari Holdings, has about 400 locations nationwide. Although the jars will be sold in the restaurants, other Steak ‘n Shake-branded products, ...

When it’s time to think about a special Father’s Day meal, my mind immediately goes to ribs. My late father, Peter Workman, ...

Nutritionist Jen Avis is encouraging everyone not to be afraid of trying different methods of cooking and eating vegetables!

Dessert: Have a Mardi Gras celebration in your kitchen ! Here are the donuts that french people usually eat during Fat ...

But research shows that different seed oils have varying effects on risk for heart disease. Furthermore, seed oils have also been shown to increase risk for migraines. This is likely due to their high ...

With the abundance of quick-service food options available today, plus the wider availability of delivery and takeout, ...

The Good Food Institute found three-quarters of consumers are open to eating plant-based meat, but to win them over alternative protein manufacturers must understand subtle nuances between what ...

There’s something almost magical about the moment when smoke meets meat for hours on end, creating a transformation that borders on alchemy. That’s exactly what’s happening at Van’s Pig Stand in ...