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"This is the best crab cake recipe you will ever find," says chef Andrew Zimmern. "If you don't overmix, and don't pack your mounds too tightly, you will experience pure, unadulterated crab cake ...
Crushed saltines, mayo and crab—a handful of ingredients is all it takes to make chef Dean Neff’s crab cakes sing.
a crispy fritter full of delicious crab meat, with the first published recipe being in an 1891 cookbook. Crab cakes are ...
Southerners love crabs—and we have plenty of delicious crab recipes to prove it. From crab cakes to claws to legs to salad, we can't get enough of this delicate, luxurious seafood. But when it ...
Crab cakes, chilled cucumber-spinach soup and a light melon granita are the ideal antidote for sultry evenings, David Tanis ...
Crab meat is trapped behind a thick shell. The process of cooking and accessing the meat can be intimidating for beginners. Luckily, it’s not very difficult to prepare and crack crab legs.
Elevate your next meal with Smoked Crab Meat Stuffed Shrimp—a savory combination of plump shrimp filled with rich, smoky crab ...