Preheat the oven to 350°F. While it’s warming up, start the seasoning. For a shortcut, you can definitely use a pre-made mix, but it’s easy enough to make your own from scratch.

We got him to share his expert advice and secrets so you can confidently cook prime rib like a pro. Here’s everything you need to know. Related: 15 Best Steak Cuts and How To Cook Them.

How Long To Cook Prime Rib. This is probably the most important thing to pay attention to when it comes to cooking prime rib: time. For Chef Ashton's recipe, he cooks the roast for 3½ to 4 hours ...

2 to 4 cloves garlic, pressed (optional) 1 (3-bone) standing beef rib roast (6 to 8 pounds) 1. The night before you plan to serve the roast, combine the salt, pepper and garlic (if using).

Once you have removed the prime rib, cover it with foil and let it rest for 15 to 20 minutes before cutting. This will help keep prime rib warm and juicy. DONENESS CHART: ...

When you think of the perfect holiday meal, you probably picture a beautiful roast at the center of the table. And no roast really says “special occasion” quite like prime rib. But how do you ...