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Hiking columnist Peter Marteka suggests places to hike or walk along the Connecticut shoreline — which has plenty of private ...
“Eighty percent of seafood consumed in the U.S. is imported,” explains Chris Nelson, owner of Brookies Fish Market in St.
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CT Insider on MSNRestaurants in Connecticut are putting an invasive species on the menu as part of Green Crab WeekGreen crab — carcinus maenas — is one of the world's worst invasive species and threatens some of New England's most valuable fisheries and vulnerable ecosystems,” said Mary Parks, executive director ...
New England-based nonprofit Greencrab.org is behind Green Crab Week, which runs from June 20-29 and includes seafood pop-ups ...
WTNH Hartford on MSN5d
How the Connecticut Department of Transportation celebrates Pollinator Week year-roundWhile travelling along Connecticut highways drivers may notice flowers decorating highway ramps and medians, which were ...
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