Peaches were once green; carrots, slender and yellow. Where are we headed next? Well, bananas with a vaccine punch, and cabbages with a sting, are on the cards.

Bananas are one of the most popular and loved fruits around the world. They are packed with potassium, vitamin B6, fiber, and ...

While every offering at Donut Wheel deserves praise, the apple fritter stands as their crowning achievement – a masterpiece of pastry engineering that deserves its own fan club, commemorative t-shirts ...

Apple varieties are divided into different flowering groups based ... A major factor also is pest and disease control. Common apple tree pests are aphids, codling moths, and apple sawflies; diseases ...

We're told an apple a day keeps the doctor away, but does this humble fruit really have an outsized positive effect on our health?

China is the largest producer of apples in the world, with nearly 48 million tonnes annually. Discover the top apple-producing countries, the best varieties grown, and interesting apple facts from ...

The Drap D'Or de Bretagna — or Golden Cloth of Brittany, in French, is one of a few historic apples that are the genetic ancestors of many of the common varieties we eat today. And the Verona ...

A summer apple tree in the front yard is a wondrous thing. I can sit on the front porch and watch apples fall to the ground, listen to the “plunk” as they hit the grass, and wildlife come right to me.

Of the 125 apple, pear, cherry, peach and plum varieties he describes, only a handful—the Winesap and Rome Beauty apples, and the Bartlett and Kieffer pears—are still grown widely today.

Here’s a look at what sets some common apple varieties apart, and which are the healthiest apples.

A native Michigan apple tree, the Malus coronaria, learned to fight frost by blooming two or three weeks later than the trees that produce cultivated varieties of apples like Honeycrisp or Red ...