4 tablespoons cream cheese, softened slightly, cut into ½-inch pieces 12 tablespoons (1 ½ sticks) unsalted butter, softened slightly, cut into ½-inch pieces 1 teaspoon vanilla extract ...

Add hot cocoa mix, cream, and cocoa powder and beat on low speed until just combined, 1 to 2 minutes. Increase speed to ...

2. How to bake. Preheat the oven to 175 C / 347°F. Do not use a fan. Once the cookies have chilled for at least an hour, move ...

These single-serve cream-cheese-stuffed cookies need no special equipment and taste like a cross ... Add 3 Tbsp. all-purpose flour and 2 Tbsp. Dutch-process cocoa powder and stir just to ...

Using an ice cream scoop or large tablespoon, place uniform balls of dough two inches apart on a parchment lined baking sheet. 5. Bake in a 350-degree oven for 10 minutes or until the edges are ...

Make the Cookies: Adjust oven rack to middle position and preheat to 350°F. Combine butter, brown sugar, baking soda, baking powder, and golden syrup in the bowl of a stand mixer fitted with a ...