I tested a cocktail smoker to see if it elevates drinks with smoky flair—here’s how it tasted, looked, and surprised me.

5 oz hot-smoked salmon, skinned and flaked into small pieces 4 oz cream cheese, at room temperature 3/8 cup mascarpone 1 tsp lightly packed finely grated lemon zest 1 tsp fresh lemon juice 1 tbsp ...

Savor Georgia' ranked the top 10 cocktail bars in the state for their vibrant and flavorful drinks including mocktails and ...

Chef Jordan Snyder has taken over the kitchen at Beausoleil Coastal Cuisine, 7731 Jefferson Highway, Baton Rouge. The ...

Pensacola Beach has plenty of dining options fit for locals and tourists alike. Here's a break-down of some of the beach's ...

A week after Burrito Gallery closed its last location, a new restaurant described as an elevated beach bar is planned for the ...

The Skyline Rooftop Bar will open above the building’s third floor on Wednesday at 2999 Troost Ave. It lives directly above ...

Metro Phoenix welcomed over 2 dozen new restaurants in June, including a European-inspired bistro, a popular Indian chain and ...

Start Independence Day weekend in Donaldsonville Thursday  Stop by Crescent Park this Thursday, July 3, for the annual ...

From family-friendly spots and pet-welcoming hangouts for sipping cocktails with friends, Austin's patio scene has several ...

Craving Old Florida dining? From funky seafood joints to a hidden island gem, here are 17 classic restaurants worth the road ...