Tomato paste is generally sold in small amounts (4 to 6 ounces) in small cans, metal tubes, and sometimes, glass jars. We recommend choosing a tube if you have the option, as it will protect the ...

Salmorejo and gazpacho both hail from Spain and are popular chilled soups that are served during warm weather. Salmorejo typically has just five ingredients: tomatoes, bread, olive oil, sherry vinegar ...

Kasper prefers diced tomatoes packed in tomato juice for fresher flavor, as opposed to those that include paste or puree. If you’re looking to add smokiness to a soup or chili, look for fire ...

Add the balsamic vinegar, if using, followed by the lentils. Pour in the chopped tomatoes and a tin of water, then bring to the boil. Turn the heat down and simmer gently for 5–8 minutes (if the ...

During a heatwave, the last thing anyone wants to do is crank up the oven or be stuck continuously stirring something on the ...

3 cloves garlic, finely chopped. 1 tsp oregano. Salt and pepper to taste. 500g minced beef. 1 medium carrot, grated. 1 celery stalk, finely chopped. 1 tbsp tomato puree. 2 cans chopped tomatoes ...

Season the chopped tomatoes with 2 teaspoons of kosher salt and let stand at room temperature for 1 hour. In a blender, puree the tomatoes. Strain the puree through a coarse sieve set over a bowl.

For a basic beef curry, you will need: You can adjust the spices depending on your taste or add chilli powder if you prefer ...