Hey there, Jason Griffith from Chef Maniac, and today we’re tackling a dessert that’s pure magic: Chocolate Caramel Peanut ...

Try Food Network star Valerie Bertinelli’s salty, sweet, creamy, and crunchy Peanut Butter, Chocolate, and Pretzel Bars. These treats require no baking but make a whopper of a pick-me-up snack.

To help cure us of our woes, we set out to find a deliciously simple recipe for peanut butter bars that are so tasty your guests will be left in disbelief.

Do you like peanut butter pretzels? Do you like chocolate-covered pretzels? Then you'll love chocolate-covered peanut butter pretzels. Especially if you make them. And even more so if you're ...

To learn how to make Chocolate Peanut Butter Pretzel Bars, check out the slideshow above. This is a collaboration between JELL-O and the Kitchen Daily Curator Network. Compensation was provided by ...

These chocolate peanut butter bars are rich, creamy and taste better ... You can also swap in honey in place of maple syrup and use crushed pretzels or saltine crackers instead of graham crackers.

Tell us, out of these three snacks, which one are you craving most right now: chocolate, peanut butter or pretzels? What's that? Can't choose? We couldn't, either, because we love them all for ...

2 tablespoons peanut butterDirections: Line 8×8 pan with foil. Spray with baking spray. In a medium microwave-safe bowl, melt butter in microwave (about 30 seconds on HIGH). Stir in pretzel ...

If you’re the type of person who grimaces at the thought of throwing away the absurd quantity of cereal crumbs in the bottom of the Shredded Wheat bag — or any cereal bag, for that matter ...

In a small bowl or saucepan, melt the peanut butter and chocolate chips in the microwave or over low heat, stirring until smooth. Sprinkle the bars with the remaining crushed pretzel pieces and ...