If you love peanut butter cups, you'll love this cake! Rich chocolate buttercream is sandwiched between three layers of moist ...

This rich and moist peanut butter cake is topped with a luscious peanut butter frosting - perfect for birthdays, parties, or any occasion that calls for something sweet and satisfying. A must-try ...

Gigi’s Buttercream Frosting 1 1/2 cups of butter 7 cups of powdered sugar5 tablespoons milk 2 teaspoons of vanilla extract. In an electric mixer, beat butter until creamy add powdered sugar ...

Preheat oven to 350°F. Butter, flour, and then line a 9-by-13-inch baking pan with parchment paper. In a large mixing bowl add the sugar, flour, butter, buttermilk, cocoa powder, eggs, baking ...

1 stick plus 1 tablespoon unsalted butter, plus melted butter for brushing. 1 tablespoon unsweetened cocoa powder. 1/4 cup plus 1 tablespoon all-purpose flour ...

Her layered Chocolate Peanut Butter and Marshmallow Cake calls for several types of frosting, ganache and mousse. Judges evaluated more than 60 cakes on taste, presentation, consistency and other ...

This rich, classic chocolate frosting recipe is ideal for layer cakes, topping sheet cakes, or swirling onto cupcakes. ... Brown-Butter Layer Cake. 6 hrs 40 mins Vanilla Bean Cake. 9 hrs ...

Preparation. Cake Step 1. Place a rack in middle of oven; preheat to 350°. Lightly grease sides of two 8"-diameter cake pans with unsalted butter (do not grease bottoms). Line pans with parchment ...

1714x1214-inch rimmed baking sheet with baking spray with flour. 2. In a large bowl, whisk together flour, baking powder, salt, cinnamon, and baking soda. 3. In another large bowl, whisk together ...