Juicy fried chicken, spicy garlic sauce, and melty cheese all packed into a toasted bun — this sandwich is dangerously delicious. Crunchy outside, tender inside, and full of bold flavor. An absolute ...

This slow-cooker lemon garlic-butter chicken is a classic dump-and-go recipe. It's made for busy weekdays when you have a few ...

Add chicken and cook, breaking up meat into small pieces with wooden spoon, until chicken is no longer pink, 3 to 4 minutes. Add water, coconut milk, fish sauce, sugar and reserved carrot ribbons.

The version at Ahma is a paragon, available in a main-sized hero dish or as part of a cute (and great value at $19.50) bento box alongside tomato omelette, cabbage stew, century egg and pickles.

For the season opener next Tuesday, when the Dodgers take on the Cubs at the Tokyo Dome in Japan, we’ve rounded up a few of our favorite Japanese dishes to enjoy during the game.

The curry sauce is usually paired with short-grain white rice and a katsu fried chicken cutlet. Where to get it in L.A: CoCo Ichibanya, located in Irvine, Koreatown, Torrance and Sawtelle.

These air-fried chicken kabobs, with a homemade buttery parmesan garlic sauce, tick all the boxes. Made with just a handful of pantry ingredients, these chicken breast skewers are easy to prepare and ...

Or opt for the sauteed garlic shrimp, the lightly fried mochiko chicken or the pineapple teriyaki short ribs. Order your protein as a bento box ($12), which comes with a scoop of sticky rice.

There are two types of bento boxes. The Cajun-spiced rice box is served with a choice of protein, a side salad and fries for $13.50. The garlic noodle box comes with the same options for $14.50.

The appeal of this chicken spot, which has outposts in Kearny Mesa and Carmel Valley, is the variety of seasonings offered when it comes to customizing its oversized chicken wings. The trendy Korean ...