This chicken-fried chicken recipe doesn't skimp on the decadence, and the creamy country gravy to top it all off proves it.

This chicken fried steak is air fried to a golden crunch and topped with creamy country gravy. It’s comfort food made easy and mess-free.

Discover legendary Oklahoma chicken-fried steak plates so huge, they rival the State Fair—smothered in gravy, stacked high, ...

Some Southerners may differentiate the two by their gravies: chicken-fried steak is typically served with a milk-based gravy, while country-fried steak often has a beef-based gravy (or a gravy made ...

A popular Texas-based restaurant chain known by its tagline "it's never too early to get toasted," has opened its newest ...

Senior Centers in Cape Girardeau, Scott City and Jackson offer a variety of lunch options for Monday, July 21, through Friday, July 25, including chicken, fish, beef and vegetarian dishes, with sides ...

North Carolina biscuit burgers blend comfort and crave in flaky, buttery stacks that redefine breakfast and lunch together.

You could say that Cracker Barrel and I have had a long love affair. When I was a kid, my family took a few weeks every summer to road trip down South to see my grandparents in the Henson Cove of ...

There’s a moment of pure anticipation when a plate of chicken fried steak arrives at your table at Alamo Springs Café – that golden-brown crust gleaming under the lights, the creamy gravy pooling ...

If you're looking for a down home, casual dining experience, these are some of America's best "hole-in-the-wall" cafeterias.

Staying around the region doesn’t mean you can’t travel. Let’s these restaurants take you away for a couple hours.

Tucked away in the small town of Lee Vining, where the Eastern Sierra mountains stand guard and Mono Lake shimmers in the distance, sits Nicely’s Restaurant – an unassuming roadside establishment that ...